Stainless smoker build

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Got another rack. I'll hold off on the other until I need it. Went with 3.5" 1/8 wall tube in to a couple of custom made pieces that allow me to adapt a 4" tube to it. made this like this to help alow air to pass easier since it's right next to the grate
 
here are the hinges for my door. There a little heavy duty. I'm looking for some gauge for the front skin on the door. Inside is 1/8. I've got more 1/8 I just don't want it to be to heavy.
 
Thanks. Ya it's pretty top heavy now and I plan on getting better swivel wheels then this from harbor freight. I'm also going to add a piece of 2". 3/16 under where the wheels are now and it will extend about 12-15" from each side of where the fire box is
 
Looks good .. [emoji]128077[/emoji] so 313 I take it is not your area code? It caught my eye since I live in 313 ,lol..

Have fun on that build.. take care!

Johnny B
 
Last edited:
My area code is 360 and 503. It's my number on one of my bikes and birthday
 
IMG_5755.JPG
Door handle
IMG_5724.JPG
IMG_5732.JPG
Hinge alignment tool. Idk what happend but my pics got deleted while site was down while ago. Here it is couple months of use
 
IMG_5393.JPG
These are for my axles, tig brazed some silicon bronze on
IMG_5770.JPG
IMG_5799.JPG
First fire came up with this crazy pic. No photo shop. Real pic lol
 
  • Like
Reactions: Mad Jack
IMG_6333.JPG
Finish product. I just need to weld bung in exuast half way up or 3/4 and put in 3" glow in the dark tell true
IMG_6330.JPG
 
IMG_6522.JPG
IMG_6518.JPG
Thighs
IMG_6503.JPG
My first 4.5 lb brisket last week. Came out little tuff. Didn't think it would take 8 hours and brought it to 189.8 and 5 minute rest. It was time to eat. I want to do another
 
IMG_6523.JPG
IMG_6516.JPG
IMG_6481.JPG
IMG_6457.JPG
I've done several pork butts and other stuff.
 
IMG_6370.JPG
Cap steak that came out good. Well thanks for looking. Hopefully the pics will stay this time.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky