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Just Saying Hi!

post #1 of 8
Thread Starter 
Hi folks,

by sheer coincidence I'm echoing Razorback 1 below - Call Arkansas home, moved to Minnesota and then back down to middle-of-nowhere lower Alabama. Missed out on the Razorback 1 handle "by THAT much Chief" :D. I'm retired USAF and have a couple of years of smoking experience with a series of small offset smokers (it's just me and the wife - my son's off at school) which are just right for our needs.

I work out of my home so I'm able to keep tabs on my smoker since I'm an all wood or charcoal type and have gotten pretty good with all of the basics. What I'm really looking to get better at is sausage making and smoking as well as cold smoking fish. I'm really looking forward to interacting with the folks on this site to learn new techniques and get advice from the "Old Timers". My expertise is in international grilling / cooking (Asian is my favorite followed by Central American and Middle Eastern / Mediterranean. If anybody is looking for any advise in those regional cuisines maybe I can help!

I look forward to 'virtually meeting you all!

post #2 of 8



to SMF!


Glad to have you aboard!



post #3 of 8

Welcome to SMF from North Texas!


Glad to have you apart of this great group!


Smoke ON!


- Jason

post #4 of 8
Thread Starter 




post #5 of 8
Welcome from SC. It's good to have you here on this great site. Thank you for your service to our country.
post #6 of 8
Thread Starter 

Thanks Joe.


Sumter SC was my first duty assignment 36 years ago... Bet it's grown some...



post #7 of 8

texas.gif  Good afternoon and welcome to the forum, from a war and humid day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.




post #8 of 8
Thread Starter 

Thanks Gary!





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