3 lb top roast with smoked apple wood seasonings wrapped in maple flavored bacon and cooking with cherry/maple and ( i like to mix it up lol) and a tiny tiny bit of hickory chips. And if that was not enough to kill you how about beans with the left over bacon yummyyy.
Also we just butchered an American guinea hog and I had a pound of sausage and made a couple big meatballs lol. i will let you know how it all turns out
https://www.google.com/search?q=american+guinea+hog&ie=utf-8&oe=utf-8
Also we just butchered an American guinea hog and I had a pound of sausage and made a couple big meatballs lol. i will let you know how it all turns out
https://www.google.com/search?q=american+guinea+hog&ie=utf-8&oe=utf-8