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SmokingMeatForums.com › Forums › Announcements › Roll Call › New jerky maker from Michigan !!
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New jerky maker from Michigan !!

post #1 of 4
Thread Starter 
What's goin on y'all! New here started messing around making jerky after spending $26 a pound at our jerky store in Dundee (results in to $130 trip to cabelas every weekend lol) I decided I think I could do this so if any one knows a good a1 steak sauce marinade recipe please share trying to copy this one from the store !!
post #2 of 4

:welcome1: to SMF!

 

Glad to have you with us!

 

Al​

post #3 of 4

How are you making your jerky? Smoker, dehydrator? Looking to start in myself, so any beginner tips, tricks or advice would be greatly appreciated.

post #4 of 4
Thread Starter 
I'm using a pesteo dehydrator I have messed up few barges already it's really just practice what ok here till u get it done right
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