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Beer Can Buffalo Burger

post #1 of 9
Thread Starter 
Forming the buffalo burger.

Bacon bits in the bottom with green olives and chunks of green olive cheese.

Added some more bacon bits, sliced green olive cheese and wrapped in bacon.

Potato wedges in a cast iron pan and beer can buffalo burgers indirect around the Vortex smoking with a chunk of oak.

As the cheese was melting added more bacon bits, can never have too much bacon!

Burgers just of the grill.

All plated up with the burger on an onion bun.

A little better look...

This was good eating!

Thanks for looking!
Edited by MossyMO - 8/7/16 at 12:45pm
post #2 of 9
Looks great!

post #3 of 9
Looks great,talk about an olive burger!
post #4 of 9

That sounds like a great flavor combo! I have some homemade Pimento Cheese...need Bacon and Olives...JJ

post #5 of 9
Wow. Now that's a burger. Looks great
post #6 of 9

MM, They look excellent , I need to make some for the family!:points:

post #7 of 9

Not much to say but WOW!





post #8 of 9

You turned my head...fantastic execution of a stuffed burger!!!


I'm not a big fan of green olives, but the thought of caramelized onion, mushrooms, Swiss cheese and bacon just makes me drool...well, to honest, your rendition does too.


Gotta give points, 'cuz this ones going on my list...and I thought there was nothing else that I wanted to smoke...yeah, well done, indeed!!!




post #9 of 9

Mossy, that picture of the cut burger is pure art. Points!



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