Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Well I finally created a smoker. I recently turned forty and decided the only way to go would be by smoking a pig. Here's the pictures of my creation. I used this site for a bunch of info so I wanted to share my journey, which isn't completed
Well I finally created a smoker. I recently turned forty and decided the only way to go would be by smoking a pig. Here's the pictures of my creation. I used this site for a bunch of info so I wanted to share my journey, which isn't completed
It isn't the prettiest girl at the dance but overall cost to me was under $300.00. The pig i did for my party was 133# dressed and cooked for 16 hours. For heat i used covered tin chaffing pans with charcoal. I liked having the ability to shift the heat during cooking so that the whole pig woukd finish at the same time
In the future I'm going to weld some cross joints to have the ability to slide the hog out easier. Today i made a brisket and it was awesome, I'm looking forward to doing some bluefish later in the week
Pig was great, being able to move the heat was key. I wanted it to all come to 180 so it would work as pulled pork. Of course the shoulders took the longest