or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › ZEKESTER
New Posts  All Forums:Forum Nav:

ZEKESTER

post #1 of 4
Thread Starter 

HI U ALL JUST FOUND THIS FORUM NOT THAT GREAT AT THIS STUFF BUT i'M FIGURING IT OUT...

GOT A BRINKMAN TRAIL MASTER LE VERTICAL HAVING TROUBLE  GETTING ANY HIGH HEAT 275-350 

NO PROBLEM HITTING 150-225  THINK  IT NEEDS MORE AIR IN BOTTOM OF FIRE PAN JUST HAS 1 SLIDE VENT GOING TO MAKE A DAMPER LIKE WEBER HAS ON KETTLE ALSO PUTTING OVEN TYPE THERM. DOOR ONE MIGHT NOT REGISTER WRIGHT.. WELL I'M UP IN  INDIANA . NEAR CHICAGO RETIRED HAVE PLENTY OF TIME TO LEARN HOWTO SMOKE SO IF U'ALL HAVE HELP U CAN GIVE ME I'm open for the help thanks  Zeke .....

post #2 of 4

Hi Zeke!

 

:welcome1:  to SMF!

 

Glad to have you aboard!

 

Al

post #3 of 4

texas.gif  Good morning and welcome to the forum, from another hot day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

 

 

 

Gary

post #4 of 4
Welcome from SC, Zeke. It's good to have you here on this great site.
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › ZEKESTER