Enough complaining about the weather, let's start the show.
Butt rubbed with a twist on my usual rub to incorporate more heat. I'll post the recipe in a separate post in this thread.
Going to park the meat back in the fridge until about 9-930 pm when hopefully the temps will drop below 90° and I can actually stand being outside. Until then, there are a few cold Bud Lites calling my name in the cooler.