Hi boys and girls!
My name is Jake from Lititz, PA USA. I recently invested in a 40" Masterbuilt smoker and so far I have smoked a whole Turkey Breast and 2 racks of Baby Back Ribs. I have always enjoyed playing with meat and grilling meat but this is my first smoker and so far i am loving it. My first time smoking ribs i used Bad Byron's Butt Rub and did the 2-2-1 method but i think next time i should do 3-2-1 method and I would like to find more rubs that i can use. I am interested in non spicy and non sweet rubs. Fell free to share any good rubs that might fit my category.