Mike from Utah here. Just got a Treagger 22 elite and have tried a few dishes. Results have been pretty good so far. I'm looking forward to sharing with the forum and learning all the tasty tricks.
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7/24/16 at 4:00pm
Good morning and welcome to the forum, from another hot day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about everything.