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Hello From Indiana

post #1 of 3
Thread Starter 
Hello from Northern Indiana, I have been smoking meat for about 7 years now and love everything about it, but I am still a Nob and join this group to learn from the knowledge on this board! Most of my smoking has been with a Smokey Mountain vertical smoker, but last week I bought a Treager Pro22 series and have to say I am loving my pellet smoker/grill! At the present time I'm curing my first batch of bacon having used the Backwoods Maple Bacon cure, I guess you could say I'm a little nervous being this is my first attempt dry curing and will Hot smoke this batch. So I will be leaning on this forum to guide me through process. I look forward to interacting with this group!

Shannon Griffith
post #2 of 3
welcome1.gif to SMF!

Glad to have you aboard!

Good luck with your bacon!

post #3 of 3

Welcome to the forum - can't wait to see pics of your bacon!

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