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Hello smokers!

post #1 of 5
Thread Starter 
James here from Greensburg IN. I've been lurking around on here for a little over a month. Thought is was about time I joined. Thanks for all the info! In the last 6 wks I've smoked a 5lb brisket, 2 5lb chickens, a 5lb pork loin, and 2 10lb pork butts. All this done on a Oklahoma Joe 3 in 1 grill.
post #2 of 5

Welcome to SMF, James!

post #3 of 5
Welcome James! Sounds like you are off to a great start!
post #4 of 5

Welcome to the forum, James!

 

Glad you finally decided to join us!

 

Al

post #5 of 5

texas.gif  Good morning and welcome to the forum, from a hot day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

 

 

Gary

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