Hello all!
My first post here...
How do you do keep the bacon on the chicken breast thoughout the bbq process? I have tried toothpicks but the bacon eventually shrivels away from the toothpick and starts falling off. After a couple of turns and coats of bbq sauce the bacon is just about completely off the chicken.
Any ideas, oh wise ones?
Thanks!
My first post here...
How do you do keep the bacon on the chicken breast thoughout the bbq process? I have tried toothpicks but the bacon eventually shrivels away from the toothpick and starts falling off. After a couple of turns and coats of bbq sauce the bacon is just about completely off the chicken.
Any ideas, oh wise ones?
Thanks!