Holiday Weekend Smoke-A-Thon

jackpot

Newbie

Original poster

Jun 14, 2016

11

10

• Jun 30, 2016

• #1

Finally gonna be home this weekend Ive had my new pellet smoker almost a month and have only had time to do a few whole chickens

going to try the chuck roast burnt ends recipe, pulled pork and a brisket

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• jackpot
• Jun 30, 2016

got this on this morning before work

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• jackpot
• Jun 30, 2016

some Missouri Habenero Wine I injected mixed with some rub and worchestire*

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• jackpot
• Jun 30, 2016

 

SmokinAl

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Jun 22, 2009

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Central Florida (Sebring)

• Jul 1, 2016

• #2

Sounds like a great weekend ahead!

I'm in!

Al

 

jackpot

Newbie

Original poster

Thread starter

Jun 14, 2016

11

10

• Jul 1, 2016

• #3

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• jackpot
• Jul 1, 2016

I put this on before work, I think I learned a 4 pounder was a bit small to leave on all day, as it was a bit dry but nothing some bourbonero bbq sauce counldnt fix!!

still came out pretty tasty.... can't wait until saturday for the next one!!