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Smokng Sunday

post #1 of 2
Thread Starter 

Well just cannot stop playing so today we are smoking Brisket, Ribs (pork) and a few sausage links. So far links are done taste great everything else is still going strong

 

post #2 of 2
Thread Starter 

Well my little brisket came out the way I love. Waiting to put the BBQ sause on and enjoy it. 

 

 

 

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