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I Feel Like Chicken Tonight!...

post #1 of 7
Thread Starter 

Hello everyone! I did a short smoke today with a whole mess of Chicken. the Wife wanted some chicken thighs smoked for some enchiladas Monday and we were gonna have Barbecue drumsticks for dinner. So i smoked some of both with a few other things and here is how they turned out....

 

The thighs for the enchiladas....These have be skinned. Seasoned with pink salt only.

 

 

 

 

The next is some BBQ drumsticks with my candy apple red sauce that has been set up for 20 minutes in the smoker and also skinless. (we don't care much for chicken skin)

They had been in a brine with creole butter for 3.5 hours.

 

 

 

The drumsticks we have already eaten and everyone loved them!

 

Thanks for the look! Hope you enjoyed!

 

Happy Smoking,

phatbac (Aaron)

post #2 of 7

Looks pretty in Red I don't eat the skin either wife does.

Richie

post #3 of 7
Thread Starter 
Quote:
Originally Posted by tropics View Post
 

Looks pretty in Red I don't eat the skin either wife does.

Richie

Thank you!

I can eat with or without but the ladies around don't care for the skin (even if crispy) so i pull it off. i think it gives more smoke to the meat anyway.

 

Happy Smoking,

phatbac (Aaron)

post #4 of 7

Looks delicious Aaron!

 

We usually don't eat the skin either!

 

Points for making red chicken!  :icon_biggrin:

 

Al

post #5 of 7

Thats some awesome bird PB!  Nice job! B

post #6 of 7
Thread Starter 
Quote:
Originally Posted by SmokinAl View Post

Looks delicious Aaron!

We usually don't eat the skin either!

Points for making red chicken!  icon_biggrin.gif

Al

Thanks Al!

phatbac(Aaron)
post #7 of 7
Thread Starter 
Quote:
Originally Posted by BDSkelly View Post

Thats some awesome bird PB!  Nice job! B

Thank you!
phatbac(Aaron)
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