Just Starting

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joro

Newbie
Original poster
Jun 19, 2016
7
10
Somerset
Hi

I am new to  to the forum and also new to food smoking so have a lot to learn.

Already I have gained a lot from just reading what you guys are posting.

We have started with a Bradley and use a ProQ for cold smoking.

I live in the South West of England, smoking not big here yet but its growing fast.
 
Hi JoRo, Welcome to our "Family" and "Addiction"

Plenty of good folk on here, ask any questions you can think of, and you will get your answers.

Please take time to look at the UK Smokers Forum,

http://www.smokingmeatforums.com/f/3161/uk-smokers

And introduce your self on the UK Roll Call
http://www.smokingmeatforums.com/t/229926/roll-call

We have had our 2nd UK Smokes weekend, where members attend and cooked over the weekend, dates and plans are already in place for 2016. Please use the link below to view the website.

http://www.uk-smf.co.uk

Smokin Monkey [emoji]133660013031[/emoji]
 
welcome1.gif


Glad to have you with us!

Al
 
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