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brisket chili

post #1 of 2
Thread Starter 
I was trying to figure out what to do with the rest of my brisket, I decided to make chili with it.

I added cheese and heated up some French onion thingy in the oven.

Basic chili, tomato sauce, dark and light beans and seasonings, cube brisket burnt ends plus sliced brisket that was smoked
post #2 of 2

Looks delicious!



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