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brisket help asap!!! - Page 2

post #21 of 26
Put on a bun and eat it!yahoo.gif
post #22 of 26
Thread Starter 

since I smoked the brisket yesterday, would it be too late to make burnt ends today?

post #23 of 26
Quote:
Originally Posted by bignick1984 View Post

since I smoked the brisket yesterday, would it be too late to make burnt ends today?
I don't know why not.
post #24 of 26
Thread Starter 

Smokey, I think I might do ahead and try it, cube it up and throw it on the smoker. I probably wont add any bbq sauce or anything because I am thinking of making some chili and adding some brisket to it.   have you ever done that before?..

post #25 of 26
Quote:
Originally Posted by bignick1984 View Post

Smokey, I think I might do ahead and try it, cube it up and throw it on the smoker. I probably wont add any bbq sauce or anything because I am thinking of making some chili and adding some brisket to it.   have you ever done that before?..
No, but it sounds good.
post #26 of 26
If your going to do that don't smoke to much more
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