I'm upgrading my ECB and I'd appreciate some advice on a vertical gas smoker vs a pellet smoker. The two models I'm considering are the Camp Chef PG24 pellet smoker and the Smoke Hollow 44-Inch Vertical LP Gas Smoker. My initial reaction is to be partial to the vertical gas smoker because it seems like I can fit more meat in it and the vertical stacking seems more versatile. I also like that with a single burner on low, I might be able to smoke cheese at the top of the vertical.
Edited by thegoodson - 6/8/16 at 2:55pm