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First time Beef Ribs

post #1 of 8
Thread Starter 
Smokers,

I had my first try @ Beef Ribs today. Just a lil rack to try

Rubbed them with

Rosemary
Sea salt
EVOO
GARLIC salt
a lil Cajun rub
And cracked black pepper

Tasted pretty good.

Looking for suggestions and ideas from people that have done BEEF ribs and got a good feel for them.



post #2 of 8
Those look tasty,how were they?
post #3 of 8
Thread Starter 
Good,

I went a little heavy on the salt
They smoked for 5 hrs @ 215 - 235

I don't wrap pork spares or baby backs so I did not wrap these.

Got a lil bark but nice and tender and nearly all the fat rendered out.
post #4 of 8
i have only done beef short ribs and only one time they were tasty but the wrapped ones were far more tender.
post #5 of 8
Thread Starter 
2nd time Beef rib attempts

The start -


post #6 of 8
Thread Starter 
The finish-




post #7 of 8
Looks great,nice amount of meat on there!drool.gif
post #8 of 8
Looks good to me
Papa t
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