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I was talking to my gf on the way home last night and I pretty much nailed the ingredient list to the dumplings...

As to amounts of each, she said she just added what looked correct. She wrapped a few(2-4) in wonton wrappers, cooked them in the bone broth, and taste tested. After 2 mini batches, she wrapped them all and placed into the fridge on a parchment paper lined sheet pan for an hour. 

She's been making these with her Mom since she was small and neither of them ever measured the amounts...

Thanks so much! I will definitely have to try this one out!
 
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 Everything looks great!

Teriyaki chicken is one of my favorites.
 
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