or Connect
SmokingMeatForums.com › Forums › Recipes Only › Side Items › Smoke/Dehydrate fresh Morel Mushrooms
New Posts  All Forums:Forum Nav:

Smoke/Dehydrate fresh Morel Mushrooms

post #1 of 7
Thread Starter 

So went camping this weekend with some great friends and did some mushroom hunting,,,, Well this is just part of them,, We were on 4 wheelers and went 5 miles in 5hrs!!!! Morels and Cauliflower mushrooms every where,,, We probably ended up with approx 30/bs of the large Cauliflower shrooms and around 6lbs of morels,, there were four of us picking.

 

This is just part of mine,,, :sausage:

 

So, I cut them in half length ways after cleaning well. then put on rack and into the smoker (vents open) for 2hrs at 135,

 

After two hrs I put some pit masters smoke on them for about 2hrs,,, 

 

Here are some pics 

 

Above is my small hometown, Town elevation is 3000ft,,, From where I took the picture at was 6100ft. 

 

Our crew,,, as you see on the from of my wheeler is a garbage sack full of Cauliflower Shrooms 

 

 

One batch 

 

cut in half 

 

 

I did just one rack,,, just to see how they would turn out.

 

 

above pic is starting to dehydrate and lower is 12hrs at 135* 

 

 

These will be good mixed with pepper corns in a grinder or store for a soup or stew this fall

 

Going out again this next weekend to find more 

 

I know my smoker is not full :th_crybaby2:

 

Thanks for looking 

 

DS
 

post #2 of 7

That's a great score!!!

 

 

 

Another couple of months and the huckleberries will be ready...

post #3 of 7
Thread Starter 
Quote:
Originally Posted by sfprankster View Post
 

That's a great score!!!

 

 

 

Another couple of months and the huckleberries will be ready...

Thanks, ya about a month here for the huckleberris,, we looked at the bushes this weekend and the berries are forming now,, around 1st of July for where were picking shrooms that the berries will be coming 

 

DS
 

post #4 of 7

DS They do not grow on the East Coast that I know of.Nice score

Richie

post #5 of 7
Thread Starter 
Quote:
Originally Posted by tropics View Post
 

DS They do not grow on the East Coast that I know of.Nice score

Richie

Dang it,,, they sure are good,,, I know in the stores they are very spendy... Commercial hunters over here.

 

DS

post #6 of 7

What a great haul and well treated. Points, DS.

 

Disco

post #7 of 7

A man after my own heart.  MORELS!

 

I never thought about smoking them.  I'll have to give that a try if we ever get a decent season again in Michigan.  Ash Borers have decimated our forest of host trees for black morels.  Dutch Elm disease, the whites/yellows.  Will the blacks find new host trees?  Don't know.  I do find yellow morels in stands of Maple, but not like with the Elms.

 

I usually dry my morels first then snap the stems off, and use those stems, to grind into morel powder for use for soups, stews, sprinkle on steaks, and etc.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Side Items
SmokingMeatForums.com › Forums › Recipes Only › Side Items › Smoke/Dehydrate fresh Morel Mushrooms