This is my first brisket, I only seasoned with salt and cbp. Been on the smoker since 11 (now 5:20) and I'm only sitting at 151 IT. The brisket is only 5lb .
Hoping I didn't do anything wrong as it looks tastey haha. You live you learn.
Just thought I would edit the original pics now that the smoke is complete:
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Edited by mBuxx - 5/28/16 at 7:52pm