Hello,
This is Marty. New to this forum and live about 30 miles east of Detroit Michigan. Relatively new the smoking world. Purchased a 30' Masterbuilt about 4 months ago and kind of jumped right in. So far I've done 3 or 4 pork butts, multiple racks of ribs, a couple fatties, and baked beans on the smoker. Hope to try my hand in a brisket real soon.
I really enjoy this forum and the knowledge that's shared amongst fellow smoker here. Thanks for allowing me to join
This is Marty. New to this forum and live about 30 miles east of Detroit Michigan. Relatively new the smoking world. Purchased a 30' Masterbuilt about 4 months ago and kind of jumped right in. So far I've done 3 or 4 pork butts, multiple racks of ribs, a couple fatties, and baked beans on the smoker. Hope to try my hand in a brisket real soon.
I really enjoy this forum and the knowledge that's shared amongst fellow smoker here. Thanks for allowing me to join
