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How much smoke and cooking time

post #1 of 3
Thread Starter 
Hi im trying to smoke a pork loin tomorrow. I hve it sitting in a brine right now. For tomorrow how long should i smokeit for 7lbs. I know im looing for 145 on thermostat. Butruffly how long what temp and how long should i add wood chips for. Elecric smoker im using. Ty for any help
post #2 of 3

I answered your questions in your other post.

 

Al

post #3 of 3
Thread Starter 

Thanks al for your help amazing juicy
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