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best wood for pulled pork???

post #1 of 8
Thread Starter 
I just picked up some jack daniels chips today. Would they be good for a pork butt?
post #2 of 8
What smoker do you have?

Them chips will work for pp. I find any wood works with pp.
post #3 of 8

I use hickory, oak, & pecan on everything.

 

Mainly because it's cheap & available around here.

 

Al

post #4 of 8
Usaully cherry and pecan.
post #5 of 8
I've used hickory, apple & pecan ! They all turned out great !
post #6 of 8

I've used hickory and pecan.  I like pecan the best but you can't go wrong with either!!

post #7 of 8
Quote:
Originally Posted by SmokinAl View Post
 

I use hickory, oak, & pecan on everything.

 

Mainly because it's cheap & available around here.

 

Al


What kind of oak do you typically use?  Theres plenty of oak around me but I haven't been very impressed with it.  Maybe its the species of oak?

post #8 of 8

I use red oak.

 

Make sure it's seasoned & dry.

 

Al

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