Honey BBQ Sticks

BGKYSmoker

Nepas OTBS #242

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• May 16, 2016

• #1

Again Owens BBQ Stick mix. Honey bbq. Marty has some great mixes.

15mm edible collagen casings. The rigs are the shirred marks (compressed casing) they will come out.

This batch is elk and gb cut in.

derelkin.jpg

• BGKYSmoker
• May 16, 2016

derelkin1.jpg

• BGKYSmoker
• May 16, 2016

eobbq.jpg

• BGKYSmoker
• May 16, 2016

Doing my normal times and temps starting at 130 thru 165

eobb2.jpg

• BGKYSmoker
• May 16, 2016

eobb3.jpg

• BGKYSmoker
• May 16, 2016

 

Last edited: May 16, 2016

• 

Reactions: tropics, dukeburger, disco and 3 others

Bearcarver

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• May 16, 2016

• #2

Looks Awesome as always NEPAS !!!

--------------

Mighty Tasty!!

Bear

 

BGKYSmoker

Nepas OTBS #242

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• May 16, 2016

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Thanks Bear

 

dward51

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• May 16, 2016

• #4

Looks great as always Rick!!!!  You are the snack stick guru.....

 

dukeburger

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• May 16, 2016

• #5

Looks great, making me hungry!!

 

SmokinAl

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• May 17, 2016

• #6

Another great one Rick!

Points for sure!

Al

 

tropics

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• May 17, 2016

• #7

Rick they have some great color hanging their Points for making my mouth water

Richie

 

chef willie

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• May 17, 2016

• #8

great color even before any smoke applied....nice combo of meat as well....look forward to pics of the finished product....Willie

 

BGKYSmoker

Nepas OTBS #242

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• May 17, 2016

• #9

Thanks y'all

Prob cut em up tomorrow since the weather is sucky.

 

tjmitche

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• May 18, 2016

• #10

Awesome QViews.  Getting me excited for the next Stick smoke.

 

BGKYSmoker

Nepas OTBS #242

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• May 18, 2016

• #11

Brutal weather yesterday so i didn't get to the cut until this morning.

Vac seal later.

hbbqelkstr.jpg

• BGKYSmoker
• May 18, 2016

 

tropics

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• May 18, 2016

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I hope my Slim Jim's come out that nice,have another batch in now.

Richie

 

BGKYSmoker

Nepas OTBS #242

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• May 19, 2016

• #13

Done here and ready for the BBQ On The River in Sept, Paducah, KY. Our 6th year going. I had to buy a larger igloo last year, had 50lbs of smoked goodies for friends. We reserve the whole sidewalk for the bbq in front of Shandies. Last year there were 20 of us from all over, Ky, Ill, Pa, Tx, Fl and Al. This year it sounds like there will be 30. Been making and stocking up on goodies, smoked and dry cured.

Yes they freeze well with no freezer taste if you know what yer doing....EH

Elk honey bbq cut and vac sealed. 7 packs of 10ea. I might have to make more.

ehbbqelk4.jpg

• BGKYSmoker
• May 19, 2016

 

• 

Reactions: dukeburger and driedstick

BGKYSmoker

Nepas OTBS #242

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• May 19, 2016

• #14

tropics said:

 
I hope my Slim Jim's come out that nice,have another batch in now.

Richie

Click to expand...

I'm sure yours come out great.

Are they done yet?

 

driedstick

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• May 20, 2016

• #15

Looks great Rick Nice job 

DS

 

disco

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• May 23, 2016

• #16

I love elk. I love sticks. I love a touch of sweet in my sticks.

You must deserve points!

Disco

 

wrwoelfel

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Nov 11, 2012

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New London, Mn

• Jan 12, 2017

• #17

Nepas, do you have a recipe you are willing to share