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1st smoked pork tenderloin sirloin

post #1 of 10
Thread Starter 
I've wanted to smoke tenderloin for awhile, but finding time to get the smoker out and tend to it these days just seems impossible. I got a nice tenderloin from nofrills sliced in half with 2 different rubs, (similar base with different spices). Gonna let sit in the fridge a bit then into the smoker.[IMG][IMG][IMG]
post #2 of 10

That's the biggest tenderloin I have ever seen.

 

Are you sure it's not just a pork loin?

 

Either way I'm sure it will be delicious.

 

Al

post #3 of 10
Good luck with that hunk of meat. Be sure to let us see it when it's done. Joe. grilling_smilie.gif
post #4 of 10
Thread Starter 
It's a porkloin sirloin half boneless.
Just checked after 1st 2 hours and discovered to my horror that the circuit breaker on my house was tripped. No heat, no smoke. I'm 2 hours behind arrrrrg.
Using my big chief for the smoker. Gonna have to finish it on the BBQ later. (Not a total loss, just not how I envisioned my day)
post #5 of 10
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post #10 of 10

Looks tasty!

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