First snoke

gonzo219

Newbie

Original poster

Apr 23, 2016

5

10

• May 13, 2016

• #1

Hey guys
I just smoked my very first rack of ribs on the pit barrel cooker
The flavor is absolutely amazing. However, the meat doesn't quite fall off the rack like I would want. Am I doing something wrong

 

mike5051

Master of the Pit

SMF Premier Member

Feb 7, 2015

4,210

702

New Orleans LA

• May 14, 2016

• #2

We need more information, how long did you smoke and at what temp.  Did you wrap, what type of ribs?

Mike

 

SmokinAl

SMF Hall of Fame Pitmaster

Staff member

Moderator

OTBS Member

★ Lifetime Premier ★

Jun 22, 2009

51,390

12,228

Central Florida (Sebring)

• May 14, 2016

• #3

Just cook them longer.

Al

 

tbrtt1

Smoking Fanatic

★ Lifetime Premier ★

Mar 16, 2014

694

417

The Woodlands, TX via South Louisiana

• May 14, 2016

• #4

Yep. Just need more time. You may need to put the grate in and go the final hour on the grate if your going for fall off the bone tender. Don't want them to end up with n the coals.

 

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