Originally Posted by smokinadam
points richie! Looks good my friend! Hope your trip went well! Enjoy some refreshments while there and post those Dbl bake recipe if you can for me.
Adam The Dbl baked were very plain. washed and poked some needle size holes in them,rubbed with olive oil and a sprinkle of coarse seal. Kosher works fine.bake at 350* approximately 1 hour.
Let cool if you do not have heat proof gloves,cut the top out scope and mask the taters I use the heat proff silacon gloves,right out of the oven helps when mashing
Refill with the mashed aaa a dab of butter before rebaking
Everyone raved about that little piece on top.
Thanks for the Points I appreciate it
edit to add a pic
Edited by tropics - 5/15/16 at 3:12am