Found a sale on 80/20 ground beef.I have a fishing trip this Sat. so we need snacks.Using a slightly modified mix out of the Sausage Makers book.
Slim Jims 5 pounds
1 tsp. cure #1
1 Tbsp. Paprika
1 Tbsp Smoked Paprika
3 Tbsp. ground mustard
3/4 tsp. Black Pepper
3/4 tsp. White Pepper
1/4 tsp. celery seed
1 1/2 tsp. ground Nutmeg
1/2 tsp. garlic powder
1 oz. salt
3/4 oz. dextrose
3 oz. Fermento
Kosher Salt ,Dextrose,Fermento cure #1 mixed with 4 oz water
Spices mixed in
5 lbs. 80/20 all mixed
Stuffed using my trusty Jerky Cannon
Resting till tomorrow,raining today will post finished Slim Jims tomorrow
Thanks for looking
Richie
Slim Jims 5 pounds
1 tsp. cure #1
1 Tbsp. Paprika
1 Tbsp Smoked Paprika
3 Tbsp. ground mustard
3/4 tsp. Black Pepper
3/4 tsp. White Pepper
1/4 tsp. celery seed
1 1/2 tsp. ground Nutmeg
1/2 tsp. garlic powder
1 oz. salt
3/4 oz. dextrose
3 oz. Fermento
Kosher Salt ,Dextrose,Fermento cure #1 mixed with 4 oz water
Spices mixed in
5 lbs. 80/20 all mixed
Stuffed using my trusty Jerky Cannon
Resting till tomorrow,raining today will post finished Slim Jims tomorrow
Thanks for looking
Richie
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