Thanks! I'll definitely do it right next time! I didn't check the grain before cooking.
Here is my diagram basically the same thing as the video. Cut along the red line the the blue.
Tri Tip, etc. on a beautiful Indiana afternoon
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Thanks for the tips guys! I didn't know that the grain had two directions. This will make a great cut even better.
Mike
Mike
Thanks, Disco! We actually got 3 meals out of it. Cut up with mushrooms & green onions made a great loaded baked potato....
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