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Why Did the Chicken Cross the Road? A: To Avoid Another sfprankster (mis)adventure with "Not your Mom's chicken soup"

post #1 of 11
Thread Starter 

Here we go again...

 

Got my grubby paws on several family packs of chicken leg quarters for $0.39/lb...

 

 

 

One family pack of 4, rinsed and patted dry. Ready for a mexican inspired rub and a cherry/almond/peach smoke treatment on my WSM.

 

    

 

 

 

Plans for the soon to be smoked chicken, chicken salad sammies and a smoked chicken noodle soup(may be subject to change without notice :cool: ).


Edited by sfprankster - 4/18/16 at 11:28am
post #2 of 11
Thread Starter 

Love me some of that crispy skin chicken...

 

...going for a fast 'n furious smoke...

 

 

...and climbing. th_wsmsmile0ly.gif 

 

  

post #3 of 11
Thread Starter 

We have entered the crispy skin zone... :drool

 

post #4 of 11
Thread Starter 

Pulled the first pair of quarters out of the WSM for my chicken noodle soup concoction... :439:

 

My favorite crispy skin has been achieved... :drool

 

  

 

 

 

Closed all but one of the lower vents and cutting down the smoker temperatures...

 

A light honey glaze onto the last pair of chicken quarters from the organic honey bear... :tongue:

 

Almost forgot to brush it evenly onto the chicken quarter... :icon_redface:

 

 

 

 

We're almost done... :cool:

post #5 of 11
Thread Starter 

Chopped a variety of veggies...

 

...red bell pepper, onion, garlic, jalapeno, purple carrots, fresh thyme, bay leaves...

 

 

 

 

Everyone into the pool(aka stockpot)...

 

It's a party... :yahoo:

 

 

 

 

...added some homemade veggie/mushroom stock, along with fresh thyme, bay leaves and fresh cracked black pepper and Himalayan pink salt...

 

 

 

 

...chicken pulled nicely and added into the mix...

 

  

 

 

 

...time to let it all simmer together and marry the flavors... :pot: 

post #6 of 11

:beercheer: Mom Ma not home thats meals for a week looks tasty.

post #7 of 11
Nice. That's gonna be good
post #8 of 11
Thread Starter 
Quote:
Originally Posted by HalfSmoked View Post
 

:beercheer: Mom Ma not home thats meals for a week looks tasty.

 

 

I'm looking forward to a BIG bowl for dinner tonight...and another on our road trip this weekend... 241.png

 

 

Quote:

Originally Posted by c farmer View Post

Nice. That's gonna be good

 

The smells in the house are intense and mouth watering... :drool

 

 

 

 

Simmering away..

 

 

 

 

A hearty pasta, cooked al dente. goes into the soup bowls...

 

 

 

 

My "Not your Mom's chicken soup" ladled over the top...

 

 

Served steaming hot with a crusty pain de campagne bread. 

 

This is a definitely a "do again" recipe. :tongue:

 

 

post #9 of 11

Looks delicious!

post #10 of 11

I love that soup idea!  "Point"  Awesome cook.

 

Mike

post #11 of 11
Thread Starter 
Quote:
Originally Posted by whistech View Post
 

Looks delicious!

 

 

Quote:
Originally Posted by mike5051 View Post
 

I love that soup idea!  "Point"  Awesome cook.

 

Mike

 

Thanx!!!

 

 

This was simple and the mushroom/veggies stock made it slightly different from our "usual" chicken noodle soup. :pot:

 

We had it on the first night of our recent road trip. 

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