My first fatty

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alan123

Fire Starter
Original poster
Jul 22, 2015
47
22
I have a good friend that gives me guidance and I decided to finally try for a fatty, since I love breakfast for dinner it had to be a breakfast fatty.

The weave


Cheddar Jack cheese, bell pepper, onions, potatoes, eggs, salt, pepper and garlic powder.

I have to confess, I was worried about the roll

Smoked with apple chips for 3 hours at 250

Yes I smiled when I saw this after the cut

Breakfast for dinner and love'n it, my wife said keep this on the menu in the future!


Thanks for looking.
 
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 Looks great and sounds delicious!

Nice work on your first! I see more fatties in your future 
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Alan that looks great I still have not made one myself so Points for you

Richie
 
Thanks for the comments and compliments folks! My wife and I really enjoyed it, I'm planning on making a meal of the last if it today. But since I enjoyed making and eating it so much I'm racking my small brain for other fatty themes. Thoughts are a Mexican or taco fatty or one incorporating some kind of pasts and sauce...... Any suggestions or types you have done that turned out well? Thanks.
 
Thanks for the comments and compliments folks! My wife and I really enjoyed it, I'm planning on making a meal of the last if it today. But since I enjoyed making and eating it so much I'm racking my small brain for other fatty themes. Thoughts are a Mexican or taco fatty or one incorporating some kind of pasts and sauce...... Any suggestions or types you have done that turned out well? Thanks.
Wow, yer on fire! Search Fatties or look through fatties forum. You'll find plenty of inspiration!
 
Last edited:
Thanks for the comments and compliments folks! My wife and I really enjoyed it, I'm planning on making a meal of the last if it today. But since I enjoyed making and eating it so much I'm racking my small brain for other fatty themes. Thoughts are a Mexican or taco fatty or one incorporating some kind of pasts and sauce...... Any suggestions or types you have done that turned out well? Thanks.
Looks great, well done. Our favorite one to do is an Italian fattie. Mild Italian sausage, provolone, pepperoni and salami wrapped in proscuito. Thumbs Up
 
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