JALAPENO SNACK STICKS

driedstick

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• Apr 13, 2016

• #21

Dang it Gary,, Those look great!! Nice job 

DS

 

GaryHibbert

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• Apr 13, 2016

• #22

Well I'm on a roll--missed this one too.

Those are really good looking sticks. I like the idea of one long snack and then cut to whatever length you want.

Funny thing, I used to have a set of hanging racks identical to yours. My step-daughter has them now, and if I use hers, it's gonna cost me a whole whack of sticks!! LOL

The extra heat sounds good to me, but I'm afraid I would have two batches--Miss Linda doesn't do heat all that well.

POINTS for the idea of adding chopped jalapeños to the sticks.

Gary

 

gary s

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• Apr 13, 2016

• #23

Thanks Gary  The Chopped Jalapenos in the jar was what I used, not very hot, good flavor. Next batch I'll use fresh chopped Jalapenos 

Gary

 

bdskelly

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• Apr 13, 2016

• #24

Man do those look good! point B

 

joe black

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• Apr 13, 2016

• #25

Those sticks look really great. I want to try some of those when I get a stuffer. I also want to try some jerky. Either way, you can bet that won't have any jalapeños in them. Homie don't do heat. Another awesome cook from Gary. :points:

 

gary s

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• Apr 13, 2016

• #26

Thanks Brian and Joe,    Hey Joe I used the chopped Jalapenos in a jar, not really hot at all but good flavor

Gary

 

SmokyMose

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• Apr 13, 2016

• #27

gary s said:

Thanks Brian and Joe,    Hey Joe I used the chopped Jalapenos in a jar, not really hot at all but good flavor

Gary

Click to expand...

What Gary said! I tried boykjo's jalapeno cheese kielbasa a few weeks ago and it had a good deal of jarred jalapenos. No heat at all but you could find the flavor. Chopped fresh is a different story!

Dan

 

orlandosmoking

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• Apr 13, 2016

• #28

Boykjo's jalapeno & cheddar kielbasa recipe is amazing in stick form as well.

 

Rafter H BBQ

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• Apr 13, 2016

• #29

Gary, not sure how this one snuck by me but those sticks look awesome ! Nice job ! Thumbs Up

 

gary s

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• Apr 13, 2016

• #30

Thanks WHB

Gary