Hey, guys, I'm thinking of building a smoker/ spitt looking for ideas.Currently, I have 200gal oil tank would like ideas of having an offset smoker box with the tank having a deep belly could put charcoal in the bottom for a rotisserie spitt? as well to have either option what are your ideas there on that ?? thanks in advance.
looking for some help
SmokingMeatForums.com Top Picks
- 4,335 Posts. Joined 5/2013
- Location: Newark on Trent, United Kingdom.
- Points: 179
- Select All Posts By This User
Hello. Sounds like you are headed in the right direction. I LOVE options. Build them in now. If you never use it, so be it but better to have the option rather than wish you had done it after the build is complete.
My best advice is post drawings and ask questions. No matter what the question. We can offer advice BEFORE you make a mistake. Great wealth of knowledge available here. Once a mistake is made; fixing it may be expensive. Use the knowledge available here. Keep Smokin!