What's in the bag man?

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They look really good.  The ribs, that is.  I'm not much on wings.  What kind of dry mix did you use for the marinade?  I want to try Char Siu, but don't want to buy all the ingredients just in case its a one time thing.

Gary

It was Noh,just add 1/2 cup water nice and easy! You can even use it dry great either way for ribs! I had to buy it in a Asian shop.
 
Those wings look great  nice job 
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Gary
 
B- thats good looking stuff there, looks like you nailed it. great job.
Danny Lang

Thanks Danny, it did look pretty good and tasted ok, but I would maybe retry with a recipe and skip the five spice personally.
 
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