or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Wild Game › Trying something new - Mini Bear Loaves
New Posts  All Forums:Forum Nav:

Trying something new - Mini Bear Loaves

post #1 of 12
Thread Starter 

I have been wanting to try Bears recipe for a while now so I thought I would give this a try. I did not have all of the ingredients Bear listed and I am not a fan of Fennel or Anise seed so I changed it a bit.

 

4 Pounds of Ground venison 

Dry Mix:
Black Pepper
Red Pepper Flakes
Three Onion Rub (Pampered Chef)

Bell Pepper Herb Rub (Pampered Chef)
Garlic Powder
Onion Powder 

 

Tender Quick at 1 TBS per pound.

 

Wet and Dry mixed:

 

4 lbs Venison

 

Mixed and ready to sit till tomorrow

 

 

Tomorrow I will smoke this and then slice it up.

 

Thanks for looking 

Link

post #2 of 12

Sounds great, fry up some of those eggplant to go with it and you will be set.Thumbs Up

post #3 of 12

Looks like a great start!

 

Al

post #4 of 12

:popcorn

post #5 of 12
Thread Starter 

My mini bear loaf went into the smoker today with a tube full of mesquite.

Now it will smoke and then rest, get sliced and packaged.

 

I cannot wait to try it.

Link

post #6 of 12
Thread Starter 

Out of the smoker to cool down. Looks and smells great.

post #7 of 12
Thread Starter 

Ok here it is all sliced up. This came out fantastic! My son loves it and my wife likes it as well. So I will be making more of this in the future.

 

 

Thanks for looking 

Link

post #8 of 12
Thread Starter 

This was such a hit with my son (and his girlfriend) that he said to me on Friday "the venison loaf is almost gone and I noticed you have not started a new batch yet". So a new batch was prepared and is now in the smoker.

 

Ready for the smoker:

post #9 of 12
Thread Starter 

So I sliced this up tonight and it is good. Made a few changes this time:

4 Pounds of Ground venison 

Dry Mix:
Black Pepper
Red Pepper Flakes (1 TBSP instead of 3/4 TBSP)
Three Onion Rub (Pampered Chef)

Basil Rub (Pampered Chef)
Italian Seasoning

Garlic Powder
Onion Powder 

 

Tender Quick at 1 TBS per pound.

 

Going from 3/4 TBSP to 1 TBSP in the red pepper flakes made more of a difference in heat than I thought it would. Still very good but a bit hotter.

 

Thanks for looking

 

Link

post #10 of 12
Thread Starter 
Here it is sliced up.
post #11 of 12

Thats Awesome looking! maybe ill have to try it this fall!

post #12 of 12
Thread Starter 

I recommend it, it is really good and very easy to make. You cannot go wrong with one of Bears recipes.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Wild Game
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Wild Game › Trying something new - Mini Bear Loaves