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Checking in from Grand Rapids, MI area

post #1 of 5
Thread Starter 

Hello everyone,

 

I'm John.  I'm originally from Florida, and my family has always smoked meats on the grill.  I have upgraded to a Pellet grill, (PitBoss 820) that I was able to get my hands on for $400.  Talked to some local friends of mine that have Traegers and love them, but I couldn't swing that investment right now.  

 

Along with smoking meats, I also make several sauces (a southern mustard, sweet & spicy Jalapeno, and a Maple Bourbon).  

 

Looking forward to learning more to take my smoking meats to the next level, and help out others as I can.

 

Cheers!

 

John Jewell

post #2 of 5

Hey John.  Welcome aboard.

 

I look forward to reading about some of your smoke projects.

post #3 of 5
Welcome from the Eastside.
post #4 of 5
Welcome John and good luck on the new addiction and expanded waistline you will never run out of new ideas on this site.
post #5 of 5

:welcome1:  John!

 

Glad to have you  aboard!

 

Al

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