Hey Y'all! Hope everyone is having a great weekend. So I just bought 110 lbs of pork butts and I plan to grind most of it for sausage. I don't think my little Kitchen Aid grinder attachment is going to like me very much if I use that, and I know I won't be very happy by the time I'm done. So I think this is a great time to invest in an electric grinder. I've never had one, never used one, never even seen one. So I most certainly don't know how to shop for one because I know nothing about them. I only want something that is good quality that will last a long time and I plan to use it quite a bit. Suggestions, tips, warnings, do's, don'ts? Thanks!!
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