Hey all, I'm doing a small 4 pounder today and seem to be stuck right at 171 and has been there for about an hour. I wrapped it at 160 then went up until this point. It's been in there over 8 hours and i've tested it with 2 thermometers, same reading. Just wait it out?
It's definitely not done (tough when I stuck the probe in there) but wondering how long this little thing may take!