One of my favorite things to grill in the summer time is Kalbi beef short ribs. So I got a good deal on a rack of spares and I was thinking maybe I can use the same marinade for a rack of spare ribs and then smoke them. So here are the ingredients for the marinade:
First I rubbed the rack and the rib tips with brown sugar:
Then I grated the apple and the onion:
Mixed up the marinade:
Put the ribs in a bag and poured the marinade over them.
Game plan is to smoke them, boil the marinade and baste the ribs during the smoke. Going to smoke them on Thursday so they have a couple of days in the marinade. Be back in a couple of days!
-Chris
First I rubbed the rack and the rib tips with brown sugar:
Then I grated the apple and the onion:
Put the ribs in a bag and poured the marinade over them.
Game plan is to smoke them, boil the marinade and baste the ribs during the smoke. Going to smoke them on Thursday so they have a couple of days in the marinade. Be back in a couple of days!
-Chris
