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Hello from Maryland

post #1 of 3
Thread Starter 

Hello from Maryland. I've been a long time fan of smoked foods. I was born and raised in south Georgia and was transplanted to Maryland back in the 90's. I currently smoke using a Bayou Classic and two Bradley digital smokers. I recently have been bitten by the bug to start making sausages and bacon and have been a long time fan and lurker of the Smoking Meat Forums.

 

Glenn

post #2 of 3

Welcome to SMF, Glenn!

 

Plenty of bacon & sausage makers on here to help you!

 

Al

post #3 of 3

Welcome to the site Glenn and thanks for your service.

 

Post up some pictures of your smokes when you get a chance.

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