Started brisket flat at 7 am. Smoked at 200 till 2:30
jmud Meat Mopper Original poster Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #1 image.jpeg jmud Feb 7, 2016 Started brisket flat at 7 am. Smoked at 200 till 2:30
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #2 image.jpeg jmud Feb 7, 2016 Pic taken at 2 pm. Temp at 152. Bumped pit temp to 230 to 240. Meat temp at 163. Trying to decide weather or not to foil or not
image.jpeg jmud Feb 7, 2016 Pic taken at 2 pm. Temp at 152. Bumped pit temp to 230 to 240. Meat temp at 163. Trying to decide weather or not to foil or not
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #3 image.jpeg jmud Feb 7, 2016
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #4 image.jpeg jmud Feb 7, 2016
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #5 image.jpeg jmud Feb 7, 2016
dirtsailor2003 Epic Pitmaster OTBS Member Oct 4, 2012 21,947 4,224 Bend Oregon Feb 7, 2016 #6 Should be tasty!
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #7 Now to prep wings. Rub is a buffalo chicken rub. Trimmed wings, applied rub and letting them do their thing for awhile in the fridge
Now to prep wings. Rub is a buffalo chicken rub. Trimmed wings, applied rub and letting them do their thing for awhile in the fridge
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #8 image.jpeg jmud Feb 7, 2016 Hate the stall. Went with wrapping. IT 165
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #9 image.jpeg jmud Feb 7, 2016
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #10 image.jpeg jmud Feb 7, 2016
jmud Meat Mopper Original poster Thread starter Jan 28, 2013 193 15 Elba NY Feb 7, 2016 #11 image.jpeg jmud Feb 7, 2016 Reactions: dukeburger
whistech Smoking Fanatic SMF Premier Member Feb 21, 2009 461 47 Spring Texas Feb 7, 2016 #12 Oh My, that looks like a perfect brisket cook and the wings look delicious! You knocked it out of the park Jmud.
Oh My, that looks like a perfect brisket cook and the wings look delicious! You knocked it out of the park Jmud.
b-one Legendary Pitmaster OTBS Member Aug 31, 2014 8,954 1,562 Michigan Feb 7, 2016 #13 Looks tasty!Thumbs Up
redheelerdog Master of the Pit SMF Premier Member Dec 4, 2011 2,036 666 Montana - Big Sky Country Feb 7, 2016 #14 Looking good - Super Bowl snacks - I love it!
dukeburger Master of the Pit OTBS Member Oct 4, 2009 1,919 704 Sylvan Lake, Alberta Feb 7, 2016 #15 Nice smoke ring on the brisky!
magnus Smoke Blower ★ Lifetime Premier ★ Dec 29, 2012 88 25 Louisville, KY Feb 7, 2016 #16 Looks great bud. Ya can't beat a nicely smoked brisket.