So I had a snow day today so it was just Sophia and I hanging around. Unfortunately the weight of the snow and the wind took down two trees in my yard...
One was leaning on my deck steps and the other on the house so I had no choice but to go out there in the snowstorm with a chainsaw and cut them down and move the pieces that could potentially damage the house. So when that was all done, I needed something relaxing to do.
Simple recipe:
1 cup whole wheat flour
1 cup ap flour
1 egg
1/2 cup of hot water
1 tsp salt
Mixed it in the kitchen aid with the dough hook on medium- low speed for about 8 minutes, let it rest for about a half hour and then the fun began:
Decided to make some fettuccine because it seemed the easiest. I have a lot to work on as far as evenness of the pieces but I boiled a few odds and ends up and it had a nice texture. I will be making fettuccine with garlic and oil with some of Richie's Italian chicken sausage.
This was a really fun experience and my daughter loved it. She said it was like play doh which she loves.
I'll be back with some more pics later of the final dish. Thanks for looking!
-Chris
One was leaning on my deck steps and the other on the house so I had no choice but to go out there in the snowstorm with a chainsaw and cut them down and move the pieces that could potentially damage the house. So when that was all done, I needed something relaxing to do.
Simple recipe:
1 cup whole wheat flour
1 cup ap flour
1 egg
1/2 cup of hot water
1 tsp salt
Mixed it in the kitchen aid with the dough hook on medium- low speed for about 8 minutes, let it rest for about a half hour and then the fun began:
Decided to make some fettuccine because it seemed the easiest. I have a lot to work on as far as evenness of the pieces but I boiled a few odds and ends up and it had a nice texture. I will be making fettuccine with garlic and oil with some of Richie's Italian chicken sausage.
This was a really fun experience and my daughter loved it. She said it was like play doh which she loves.
I'll be back with some more pics later of the final dish. Thanks for looking!
-Chris
Last edited: