Looks great!!! It really does cook nicely. I read some reviews about uneven heat across the griddle but mine is pretty consistent. Cheesesteaks are the main reason I wanted a griddle like this. I went to college and Philly and used to watch in awe as the cooks at the local cheesesteak spot pumped out steak after steak. Next time I am going to try thin sliced chicken thighs for some chicken cheese steaks. A little healthier and much cheaper option!