- Dec 31, 2015
- 13
- 10
Hey ya'll. Have smoked on my Dyna Glo vertical propane smoker 4 times so far. Some questions if you would?
1) when I have things on multiple racks is the top rack supposed to cook at lower temps than the one on lower rack? I got one pork butt to 195 and the top to 170. Pulled them and both were juicy and pullable and delicious...? That's happened twice now! My ambient temp reader on my igrill2 says there is about a 30-40 degree difference between top and bottom rack...
2) any mods folks would suggest on this unit?
I live in Northern Indiana and have been smoking outdoors at 10-40 degrees... Haven't been able to get temps above 250.
Thanks everyone!
Nate
1) when I have things on multiple racks is the top rack supposed to cook at lower temps than the one on lower rack? I got one pork butt to 195 and the top to 170. Pulled them and both were juicy and pullable and delicious...? That's happened twice now! My ambient temp reader on my igrill2 says there is about a 30-40 degree difference between top and bottom rack...
2) any mods folks would suggest on this unit?
I live in Northern Indiana and have been smoking outdoors at 10-40 degrees... Haven't been able to get temps above 250.
Thanks everyone!
Nate