- 38 Posts. Joined 10/2015
- Location: South San Francisco, Ca
- Points: 10
- Select All Posts By This User
Berkel 808 cleaning and lubrication
SmokingMeatForums.com Top Picks
I actually just ordered that stuff before I seen your post. Guess I will start taking it apart and give it a good scrubbing.
Although my slicer is a Hobart 1612, cleaning should pretty much be the same. Disassemble whatever you can like meat tray, blade covers and wash with hot soapy water. I let mine air dry completely. I put it back together, then I use disinfecting wipes and wipe down all surfaces and let it all air dry One thing NOT to use is any kind of WD-40 or spray cooking oil. That stuff will gum up the works so bad.