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SMOKING A LITTLE CHEESE TODAY - Page 2

post #21 of 24
Ha! I saw this and wondered how in the he!! You were smoking cheese today! Didn't realize it was an old thread until a few comments down.

It's amazing just how much better it gets when it ages a while. I found a couple of blocks in the back of the frig a few days ago, it was like Christmas!
post #22 of 24
Thread Starter 

I didn't realize just how much better it keeps getting.  Brookshire's had it on sale again so I picked up about 10 blocks waiting for a nice cool day,

 

Gary

post #23 of 24
Quote:
Originally Posted by gary s View Post

Big Follow Up !!!  I got a block of cheese out that I smoked back in January  Over 7 month and OMG !!!   this stuff just gets better and better. I opened one a couple of months back and thought Wow  but it just keeps getting better. As soon as it cools down I am going to fill up my smoker with cheese.
This is some seriously good stuff.

Gary
. Once vac sealed do just store it in the frig? I want to try smokeing cheese and its cold enough now
post #24 of 24
Thread Starter 
Quote:
Originally Posted by wild west View Post


. Once vac sealed do just store it in the frig? I want to try smokeing cheese and its cold enough now

Yep, just vac seal, put it in the fridge and forget about it for a while

 

Gary

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